Raised on local ranches, our free-range red meats are raised naturally, in the heart of pristine Canadian ranching country by people we know and trust.
Using Nature’s simple recipe of fresh air, clean water, and natural prairie grains, our local lamb, Angus beef and bison are authentically fresh, 100% preservative free, and loaded with all the goodness and taste your pet instinctively craves.
Local ranchers we know and trust, like Thomas of Canadian Rangeland, raise our free-range Alberta Bison naturally, in the heart of Canada’s ranch lands, without hormones or antibiotics. Passed fit for human consumption our bison is delivered fresh each day – it’s never frozen, contains no preservatives, and is bursting with natural goodness and flavor.
Local ranchers Vicky and Shayne Horn of Tangle Ridge Ranch raise our free-range, preservative-free lamb naturally, without hormones or antibiotics. Our lamb is fit for human consumption and delivered to our door fresh each day – it’s never frozen and is bursting with goodness and natural flavour.
Free of hormones and antibiotics, our free-range Angus beef is raised by local ranchers we know and trust like Bern Kotelko of Spring Creek Ranch. Naturally raised in the heart of Canada’s ranchlands and passed fit for human consumption, our Alberta beef is delivered to our door fresh daily. Our beef is never frozen, preservative-free, and loaded with goodness and taste.